Product Description
- 12-inch Cast Iron Skillet Frying Pan with Pour Spout - Made in the USA
- Wash the cast iron by hand with mild soap or none at all.
- Dry promptly and thoroughly with a lint-free cloth or paper towel.
- Rub with a very light layer of vegetable oil, preferably while the cookware is still warm.
- Hang or store cookware in a dry place.
- The right tool to sear, sauté, bake, broil, braise, fry
- Brutally tough for decades of cooking
- Seasoned for a natural, easy-release finish that improves with use
- Unparalleled in heat retention and even heating
- At home in the oven, on the stove, on the grill or over the campfire
- Material: cast-iron
- Special Feature: Alcohol-Free
- Color: Black
- Capacity: 5 Milliliters
- 12 INCH CAST IRON SKILLET. This seasoned skillet is ready to use and is extremely versatile. It has a 12 inch diameter and is 2 inches deep. The ergonomic design allows this skillet to be taken from the campfire or stovetop to the table, making it essential for every kitchen.
- PRE-SEASONED COOKWARE. A good seasoning makes all the difference. We provide pre-seasoned cookware with no synthetic chemicals; just soy based vegetable oil. The more you use your iron, the better the seasoning becomes.
- MADE IN THE USA. Cast iron cookware is made in South Pittsburg, Tennessee (pop. 3,300) since 1896. Their cast iron is known for its high quality design, lifetime durability, and cooking versatility.
- MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food; its about the memories. This dynamic skillet can be used for slow weekend mornings with bacon and eggs or summertime BBQs with roasted veggies.
- 12 inch diameter and is 2 inches deep